Ingredient: chickpeas

Singlemade: chickpea red curry

Chickpea red curry

I prefer red curry over green curry by a mile. Growing up, I’ve had more than my share of green curry (from a packet) chicken and rice and even though my mom gave it her own twist, I’m just done with it! 🙂 Ever since I’ve gotten to know Thai and Indian cuisine, I’ve fallen …

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Singlemade: homemade falafel

Homemade falafel

Falafel… in one word: delicious! In a wrap, in a salad or as a snack, there’s always room for falafel. Chickpeas are its main ingredient. They are incredibly healthy and a great meat substitute, so we had to include them on Singlemade. And yes, I admit this recipe isn’t exactly traditional. We don’t soak the …

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Singlemade: homemade hummus

Homemade hummus

When I was little, there was only cocktail sauce. These days you won’t find a tray of dips without hummus and guacamole! We’ll take care of the guacamole later, today is hummus’ turn! When you look up a recipe, they’re basically all the same: chickpeas (duh), cumin, lemon juice and tahini. I have a recipe …

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