Tasty for 1
While we were moving to Berlin I tried a HelloFresh-box for the first time in my life. I’ve been aware of the concept for a while now (a box with recipe charts and all the ingredients to make them, all delivered at home), but I’d never tried it before. Being an impulsive cook, our menu …
When I cook rice it’s enough to feed an army. I love having leftover rice, there’s so much you can do with it: a salad, easy rice pudding, fried rice… And I particularly love the latter. The grains have dried which means they absorb taste more easily than freshly boiled rice. And of course, they …
Halloween, a time of zombies, frightening monsters and evil witches! The time of year when the streets are overrun with odd creatures, big and small, hunting for treats! Even though trick-or-treating isn’t really a big thing in Belgium or Germany, it’s a great excuse to cook up something terrible… terribly good that is :-). And …
Not too long ago, we made a cauliflower series and it seemed a good idea to do the same with broccoli. A full sized broccoli is too much for one single, so we’re splitting it over two recipes. And there are likely more to come! 🙂 This recipe has an Oriental touch and you’ll need …
Luc Dingemans is Singlemade’s first guest! He surprises us with a Thai recipe, which he describes to be super easy, authentic and a real crowd pleaser! Well, he’s got our attention! 🙂 Okay, Dingemans doesn’t really sound Thai, but this Antwerp resident discovered oriental cooking by following love! His first love led him to the …
