Christmas vibes: decadent Oreo-coconut-cocoa

Singlemade: oreo-coconut chocolate milk

During these cold winter days, not only glühwein is popular, liters of hot cocoa are also consumed. Delicious and warming, because you can never go wrong with chocolate. :-p It’s Christmas, so I’ve conjured up this decadent Oreo-coconut-cocoa. Without a milk foamer, we’ll use an immersion blender to fluff the cocoa!

This sublime cocoa has a secret ingredient! No, it’s not the coconut milk, the chocolate or the Oreos, but a pinch of salt! That single pinch elevates this cocoa to a level of pure bliss! And to answer any possible questions:
Healthy? No!
Light? No!
Delicious? Oh heck yea!

Singlemade: oreo-coconut chocolate milk

Print Recipe
Christmas vibes: decadent Oreo-coconut-cocoa
Christmas vibes: decadent Oreo-coconut-cocoa
Course Dessert
Prep Time 5-10 min
Servings
Ingredients
Course Dessert
Prep Time 5-10 min
Servings
Ingredients
Christmas vibes: decadent Oreo-coconut-cocoa
Instructions
  1. Pour the can of coconut milk into a saucepan and bring to a boil.
  2. As soon as the milk is boiling, take the saucepan off the heat and crumble the chocolate and 3 Oreos into it.
  3. Add a pinch of salt.
  4. Use the immersion blender to mix everything even.
  5. Tilt the saucepan so the blender takes in air to make the cocoa extra airy.
  6. Pour into a cup or a glass and crumble the last Oreo over it. Enjoy!
Recipe Notes

* If you’re using a large can of coconut milk (250 ml), this recipe serves two people. A small can (or half of a large one) will yield a very rich single portion. It’ll be so rich and thick, you’ll need a spoon. 🙂

Good to know: if your coconut milk is thick, so will your cocoa be. If you let it cool, it’ll turn into a delicious chocolate pudding!


Input Singlemade test panel

Christel scored big points with her kids, causing big chocolate covered smiles! Christel’s tip: you can buy already-crumbled Oreos readymade!

Caroline loved the cocoa, but it was too rich for her taste. A smaller portion would have suited her better.

Kim made this cocoa for her eldest son. He didn’t mind being a guinea pig, because he loves cocoa and Oreos! 🙂 He’s not very fond of coconut milk, but Kim didn’t tell him it was in there and he didn’t even notice! She did have some trouble getting it airy, but she blames it on her blender. This cocoa has been wholeheartedly approved!


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Follow our Singlemade heroes into the fray and try this recipe! Share your Singlemade creations through #singlemade_it@singlemade of minne@singlemade.be!

Have fun cooking and… bon appétit! 🙂

Feel free to comment! ;-)